About Me

My photo
I'm a guy who likes to cook, eat, and drink, but not necessarily in that order. This blog is nothing fancy; just my random thoughts about anything that can be baked, roasted, or fried. Enjoy!

Thursday, May 9, 2013

Veggies Veggies Everywhere!

Now that spring has finally sprung, many of us are heading out to our favorite local farmers markets. (Mine is Pepper Place Saturday Market here in Birmingham. http://www.pepperplacemarket.com). 

Perhaps the only downside to such a surfeit of fresh vegetables is the tendency to grab  more veggies than we can eat before they wilt or, even worse, rot. This morning, however, I came across an article in The Wall Street Journal that offers a solution to this dilemma:

1 comment:

  1. The WSJ article is really helpful with keeping vegetables fresh -- I'm going to try that today as I have to go buy the next week's supplies for the Reset.